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Oxtail Stew (32oz)
James Jerk

Oxtail Stew (32oz)

by James Thompson

$32.00

Slow-braised 6 hours with butter beans.

🔥 610 calserves 3ready in 24h

Ingredients

oxtail, butter beans, thyme, allspice, scotch bonnet, garlic, onion, browning sauce, soy sauce

Allergens

⚠️ soy

From the cook

Heat low and slow in a heavy pot, 15–20 min. Add a splash of water if needed.

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