Ingredients
napa cabbage, shiitake mushroom, firm tofu, sesame oil, ginger, soy sauce, wheat dumpling wrapper
Allergens
⚠️ wheat⚠️ soy
From the cook
Pan-fry or steam. Steam 8 min for softest texture.
napa cabbage, shiitake mushroom, firm tofu, sesame oil, ginger, soy sauce, wheat dumpling wrapper
Pan-fry or steam. Steam 8 min for softest texture.
