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American

Glazed Carrots

Tender carrots in a buttery honey glaze with thyme. Simple but people always ask for the recipe.

25 min
Total time
4
Servings
5 min
Prep
20 min
Cook
beginnerdinnervegetariangluten-free
Source: Famishly Kitchen

Ingredients

4 servings
  • 453.6 g carrots
  • 30 ml butter
  • 15 ml honey
  • 1 sprig thyme
  • 2.5 ml salt
  • 1.25 ml black pepper

Make it your way

Instructions

Plan my prep
  1. Step 1.Slice carrots on the diagonal. Cook in butter and a splash of water, covered, 10 min.
  2. Step 2.Uncover. Add honey and thyme. Cook tossing until glazed and tender, 5-8 min.
  3. Step 3.Season and serve.

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