Italian
Stanley Tucci's Negroni
Stanley Tucci's signature take on the Negroni: a doubled-gin 2:1:1 build, shaken with ice, served up in a coupe with fresh orange. Bolder and less sweet than the classic.
3 min
Total time
1
Servings
3 min
Prep
beginnersnackvegangluten-freedairy-free
Ingredients
1 servings
- 60 ml gin, Tucci uses Tanqueray London Dry
- 30 ml Campari
- 30 ml sweet vermouth, Carpano Antica
- 1 orange slice, for juice and garnish
- for the shaker ice
Make it your way
Instructions
- Step 1.Fill a cocktail shaker with ice.
- Step 2.Pour in the gin, Campari and sweet vermouth.
- Step 3.Seal and shake until well chilled, about 10 to 15 seconds.
- Step 4.Strain into a chilled coupe so the drink is served up, not on the rocks.
- Step 5.Take an orange slice and squeeze a few drops of fresh juice over the surface of the drink.
- Step 6.Drop or perch the orange slice in the glass as garnish and serve immediately.
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