Priya's Curry House
Priya Kapoor

Priya's Curry House

by Priya Kapoor

📍 Seattle WA

Pickup
5.0★★★★★(4 reviews)

Hand-ground spices. Punjab recipes. Your weeknight upgrade.

Gallery 1Gallery 2Gallery 3

Slow-cooked curries from my mother's recipes in Punjab. I grind all spices myself. Lots of vegan and gluten-free options.

meal

Butter Chicken (32oz)
Butter Chicken (32oz)

Marinated overnight, tandoor-style chicken in tomato cream.

$28.00gluten-free
🔥 450 calserves 4
Chana Masala (32oz)
Chana Masala (32oz)

Chickpeas in slow-simmered tomato gravy. Vegan.

$18.00veganvegetarian+1 more
🔥 290 calserves 4
Saag Paneer (24oz)
Saag Paneer (24oz)

Mustard greens & spinach with fresh paneer.

$22.00vegetariangluten-free
🔥 360 calserves 3

snacks

Basmati Rice (Pint)
Basmati Rice (Pint)

Saffron-fragranced basmati.

$5.00vegangluten-free
🔥 210 calserves 2

baked

Garlic Naan (4)
Garlic Naan (4)

Fresh-baked, slightly charred.

$8.00vegetarian
🔥 220 calserves 4
5.0
★★★★★

4 reviews

★★★★★May 2026

Best butter chicken I've had outside India.

Review photo 1
★★★★★May 2026

Chana masala alone is worth becoming a regular for.

★★★★★May 2026

Priya packages everything so beautifully. So fresh.

★★★★★Apr 2026

I order every other week. Saag paneer is heaven.